Butternut Squash-Apple Soup

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 552.0
  • Total Fat: 40.4 g
  • Cholesterol: 98.3 mg
  • Sodium: 3,153.1 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 3.2 g
  • Protein: 23.8 g

View full nutritional breakdown of Butternut Squash-Apple Soup calories by ingredient



Number of Servings: 1

Ingredients

    see above

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user JLTODD.