delicious & easy banana bread

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 201.5
  • Total Fat: 4.9 g
  • Cholesterol: 18.0 mg
  • Sodium: 204.2 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.7 g

View full nutritional breakdown of delicious & easy banana bread calories by ingredient


Introduction

This is great on it's own, or you can do add ins like walnuts, chocolate chips, etc This is great on it's own, or you can do add ins like walnuts, chocolate chips, etc
Number of Servings: 10

Ingredients

    3-4 ripe bananas, smashed
    1/3 cup melted butter
    3/4 cup sugar
    1 egg, beaten
    1 tsp vanilla
    1 tsp baking soda
    pinch of salt
    1.5 cups all-purpose flour

Directions

Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.

Serving Size: Depends on how large you want the pieces! I suggest 8-10

Number of Servings: 10

Recipe submitted by SparkPeople user MAL147.