Dirty Rice

Dirty Rice

3.6 of 5 (5)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 388.6
  • Total Fat: 16.4 g
  • Cholesterol: 91.1 mg
  • Sodium: 758.2 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 31.5 g

View full nutritional breakdown of Dirty Rice calories by ingredient
Report Inappropriate Recipe

Submitted by:


Ground Pork sausage may also be used. Use one bouillon cube instead of 3. Ground Pork sausage may also be used. Use one bouillon cube instead of 3.
Number of Servings: 6


    1 pound ground sirloin
    1 onion, chopped
    1 green pepper, chopped
    2 stalks of celery, chopped
    3 cloves minced garlic
    1 cup dry brown rice
    3 cups beef broth (bouillon)
    1 teaspoon paprika
    1/2 teaspoon red pepper flakes (or hot sauce)
    1 1/2 tablespoons soy sauce or worcestershire


Use grated cauliflower instead of rice for a veggie boost and low carb alternative. Reduce liquid by half.


In a medium saucepan, cook the ground beef. Drain off all fat and rinse the meat in hot water and set aside. Add the vegetables and garlic to the pot and cook until tender. Add the meat, rice, paprika, red pepper flakes, broth and the soy sauce. Bring the mixture to a boil. Reduce the heat to very low and put a good lid on the pot. Simmer for about an hour. If you think you need it, then add more water while it cooks, to keep things moist.

Rate This Recipe

Member Ratings For This Recipe

  • Delicious! I made this for my family and everyone loved it! - 1/1/13

    Was this review helpful?   yes  No
  • flavors were good, followed exactly and it took over 90 min to cook, some rice was still not done, but the rest was getting mushy - 4/28/12

    Reply from BUDGETMOM (8/19/12)
    I have had the veggies come out a little soggy too. To prevent this, just add them in during the last 30 mins or so. I've never had the rice not cook. Make sure you keep it covered the entire hour, except for when you add the vegetables.

    Was this review helpful?   yes  No
  • the never-before-heard-of name got me curious and as i had the ingredients to hand i decided to give it a try. was doubtful as to whether 1/5 of recipe would be filling enough but it was AMAZING in every aspect, simple to make, one pot, low cost, and ABSOLUTELY DELICIOUS! congratulations, i love it! - 4/19/10

    Was this review helpful?   yes  No
  • Tastes great, very filling and easy to make / clean up. I will definitely make this recipe again. - 11/7/09

    Was this review helpful?   yes  No
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.