DEBAMK chicken rice corn soup


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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 102.1
  • Total Fat: 0.9 g
  • Cholesterol: 18.7 mg
  • Sodium: 126.4 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.3 g

View full nutritional breakdown of DEBAMK chicken rice corn soup calories by ingredient
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Introduction

Made from leftover chicken or stewed chicken. Beacuse it is home made broth, salt content is not as high as the nutrional info is saying. Made from leftover chicken or stewed chicken. Beacuse it is home made broth, salt content is not as high as the nutrional info is saying.
Number of Servings: 15

Ingredients

    16 ounces Chicken Breast (cooked), no skin, roasted
    11 cup Campbell's No Salt Added Chicken Broth
    3 serving Minute Rice Instant Enriched Long Grain White Rice 5 min (serv= 1c cooked rice)
    1.35 cup Green Giant Whole Kernel Sweet Corn

Tips

SERVICE SIZE IS 1 CUP


Directions

mix all ingredients and cook on high in crock pot for 4 hours or low for 8 hours

TAGS:  Poultry | Soup | Poultry Soup |

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Member Ratings For This Recipe


  • Very Good
    EASY TO MAKE - 1/9/14

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  • Very Good
    great simple soup - 10/3/11

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