Pork Country Ribs, Potatoes, Green Beans

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 573.5
  • Total Fat: 18.9 g
  • Cholesterol: 74.7 mg
  • Sodium: 666.0 mg
  • Total Carbs: 72.6 g
  • Dietary Fiber: 11.7 g
  • Protein: 29.9 g

View full nutritional breakdown of Pork Country Ribs, Potatoes, Green Beans calories by ingredient

Number of Servings: 2


    2 Pork Country Ribs (6 oz)
    2 Raw Potatoes
    1 Can Green Beans
    1/2 tsp salt
    1/2 tsp pepper
    1/4 tsp garlic powder


Put ribs, peeled potatoes, and green beans in crock pot. Add water to cover potatoes and beans. Sprinkle garlic powder on meat and salt and pepper on all. Cook on high for 4 hours or low for 6-8 hours.

Number of Servings: 2

Recipe submitted by SparkPeople user JOEGIRL6113.