Hangnon's Beef Fried Rice


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 395.5
  • Total Fat: 25.7 g
  • Cholesterol: 240.5 mg
  • Sodium: 470.6 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 13.9 g

View full nutritional breakdown of Hangnon's Beef Fried Rice calories by ingredient



Number of Servings: 1

Ingredients

    *White Rice, medium grain, .5 cup
    Egg, fresh, 1 large
    *Soy Sauce, 1 tsp
    *steak-um steak sandwich 1 cooked portion, 1 serving Butter, salted, 1 tbsp

Directions

Melt butter in fry pan and add broken up pieces of steak um. When brown add 1/2 cup left over rice to steak. Stir til hot through. Make a well in center and crack egg into well. Scramble quickly until eggs is all through rice and egg is set. Add soy sauce and serve. Can top with sliced green onion.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user HANGNON.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    I used regular ground beef instead of Steak Ums, but am probably better off for it anyway. Serve with a good portion of peas, either in it or on the side and you're ready to go! :-) - 7/9/11