Italian Turkey Meatloaf
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 333.8
- Total Fat: 12.4 g
- Cholesterol: 137.0 mg
- Sodium: 646.9 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 1.9 g
- Protein: 32.4 g
View full nutritional breakdown of Italian Turkey Meatloaf calories by ingredient
Introduction
A simple to throw together turkey meatloaf with garlic and shallots A simple to throw together turkey meatloaf with garlic and shallotsNumber of Servings: 4
Ingredients
-
1lb (aprox) ground turkey
1 cup Italian style Bread crumbs
1tbsp Dried Thyme
3tbsp Chopped Shallots
4tsp Cajun Spice
3 tsp Garlic
1 fresh brown(or white egg)
Olive oil cooking spray
Directions
Preheat oven to 375
Mix all ingredients in a bowl and stir together.
With your hands pound and mix the mixture into a blob the size of a small loaf of bread.
Grease with olive oil cooking spray spray a bread cooking pan or small baking pan of your choosing.
place Turkey mixture into pan and cook for 15-20 min at 375 or until cooked all the way through.
Serving Size: Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user BETHSSAMMY.
Mix all ingredients in a bowl and stir together.
With your hands pound and mix the mixture into a blob the size of a small loaf of bread.
Grease with olive oil cooking spray spray a bread cooking pan or small baking pan of your choosing.
place Turkey mixture into pan and cook for 15-20 min at 375 or until cooked all the way through.
Serving Size: Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user BETHSSAMMY.