Roasted Red Skin Potatos
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 127.8
- Total Fat: 10.6 g
- Cholesterol: 0.0 mg
- Sodium: 1,453.4 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 1.5 g
- Protein: 1.5 g
View full nutritional breakdown of Roasted Red Skin Potatos calories by ingredient
Number of Servings: 2
Ingredients
-
3.6 oz of Red Skin Potatoes
1.5 tbsp olive oil
1 tsp oregano
1 tsp basil
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp onion salt
1/2 tsp garlic salt
Directions
Preheat oven to 400 degrees
Dice red skin potatoes
Combine all ingredients in a bowl and mix until well distributed.
Place on a cookie sheet and bake for 45 min until browned.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user LUV2ROK09.
Dice red skin potatoes
Combine all ingredients in a bowl and mix until well distributed.
Place on a cookie sheet and bake for 45 min until browned.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user LUV2ROK09.