Steak Sandwich

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 363.8
  • Total Fat: 21.9 g
  • Cholesterol: 55.0 mg
  • Sodium: 618.7 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 18.9 g

View full nutritional breakdown of Steak Sandwich calories by ingredient


Introduction

This is the one that you skip other meals for and eat two servings!!! This is the one that you skip other meals for and eat two servings!!!
Number of Servings: 2

Ingredients

    *Bonesless Ribeye Steak (1/2 steak - 140 grams), 110 gram
    *A1 steak Sauce, 2 tbsp
    *Onion - Grilled 1 oz, 2 serving
    *Wawa's Kieser Roll, 1 serving
    Provolone Cheese, 1 slice (1 oz)

Directions

Slice and Grill onion. option to add green pepper
Get your skillet hot and cook steak about 2 to 3 min per side.
Cut bun in half and toast both sides of the bun
Place cooked steak on one half then cheese on top and place in broiler for 45sec to 75sec until cheee is melted and browning. Top with grilled onion, pour the A1 sauce on top, cut it in half and share the love.

Serving Size: 2 sandwich halfs 1 serving ea.

Number of Servings: 2

Recipe submitted by SparkPeople user MYMRSIR.