Pork and Udon Noodle Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 457.8
  • Total Fat: 25.3 g
  • Cholesterol: 54.1 mg
  • Sodium: 1,426.9 mg
  • Total Carbs: 35.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 22.4 g

View full nutritional breakdown of Pork and Udon Noodle Soup calories by ingredient



Number of Servings: 6

Ingredients

    Easy Pork Shoulder, 4 serving (remove)
    *Canola Oil, 4 tbsp (remove)
    Carrots, raw, 1 cup, chopped (remove)
    Onions, raw, 1 cup, chopped (remove)
    Ginger Root, 6 tsp (remove)
    Garlic, 6 cloves (remove)
    Jalapeno Peppers, 2 pepper (remove)
    *Baby Bella Mushrooms, 10 oz (remove)
    Cabbage, fresh, 3 cup, shredded (remove)
    *COOKING - Kikkoman Soy Sauce Low sodium [1Tbsp.], 3 tbsp (remove)
    **Swanson Natural Goodness 100% Fat Free No MSG Chicken Broth 33% Less Sodium, 6 cup (remove)
    *"Shigeno" Udon Noodles, 198 gram(s) (remove)

Directions

Cook

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user LONGWINDINGROAD.