Aloo gobi sabzi

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 288.0
  • Total Fat: 14.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 82.2 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 6.7 g
  • Protein: 5.9 g

View full nutritional breakdown of Aloo gobi sabzi calories by ingredient



Number of Servings: 1

Ingredients

    *Potato, raw, 1 small (1-3/4" to 2-1/2" dia.) (remove)
    Cauliflower, raw, 1 cup (remove)
    Red Ripe Tomatoes, 1 slice, thin/small (remove)
    Pureed Tomatoes, 10 grams (remove)
    Ginger Root, 1 tsp (remove)
    Garlic, 1 tsp (remove)
    Olive Oil, 1 tbsp (remove)

Directions

Add oil in a pan
put chopped onion, ginger, garlic, green chilli and cook
when onions are tender add a chopped tomato, tomato puree, salt and spices
add potato and cauliflower and cook till done


Serving Size: 4

Number of Servings: 1

Recipe submitted by SparkPeople user KKHIANI.

Member Ratings For This Recipe


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    yum - 8/4/20