Pulled Pork Sandwich

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 425.0
  • Total Fat: 15.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 442.0 mg
  • Total Carbs: 49.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 22.0 g

View full nutritional breakdown of Pulled Pork Sandwich calories by ingredient



Number of Servings: 8

Ingredients

    pork
    barbecue sauce
    buns

Directions

cook pork roast in crock pot with barbecue sauce. After cooking for 5-6 hours on high, shred meat and add back to pot with sauce. Cook for 30 min longer and serve.

Serving Size: 8 sandwiches

Number of Servings: 8

Recipe submitted by SparkPeople user MTHUNELL.

TAGS:  Beef/Pork |