Shrimp and sausage Sauce piquant

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 482.2
  • Total Fat: 32.8 g
  • Cholesterol: 110.5 mg
  • Sodium: 804.6 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 21.9 g

View full nutritional breakdown of Shrimp and sausage Sauce piquant calories by ingredient



Number of Servings: 10

Ingredients

    * Beef sausage, fresh, 453 grams (remove)
    * Smoked Sausage, pork and beef, 225 grams (remove)
    * Tomato Sauce, 1.5 cup (remove)
    * *Diced Tomatoes & Green Chilies (RoTel), 1 serving (remove)
    * *Roux, Cooked, 300 gram(s) (remove)
    * *Onion Vidalia raw med onion, 148 gram(s) (remove)
    * *Green Bell Pepper - 1 large pepper, 1 serving (remove)
    * Shrimp, raw, 14 oz (remove)

Directions



Serving Size: Makes 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user DBRATTON3.

TAGS:  Fish | Dinner | Fish Dinner |