Tuna Salad Wrap
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 217.6
- Total Fat: 8.3 g
- Cholesterol: 134.7 mg
- Sodium: 768.0 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 4.8 g
- Protein: 28.9 g
View full nutritional breakdown of Tuna Salad Wrap calories by ingredient
Introduction
A wrap version of my Tuna Salad Pita Sandwich. A wrap version of my Tuna Salad Pita Sandwich.Number of Servings: 4
Ingredients
-
2 can Tuna in water, drained
2 large Eggs
1 slice medium onion
1 medium Dill Pickle
3 Tbsp Light Mayonnaise
Pepper to taste
2 Flatout Flatbread, Halved
Directions
Boil Eggs. Chop onions, pickles and boiled eggs to preferred consistency. Mix all ingredients together and serve on wrap bread and roll.
Serving Size: Makes 4 sandwich wraps
Number of Servings: 4
Recipe submitted by SparkPeople user STAYLA.
Serving Size: Makes 4 sandwich wraps
Number of Servings: 4
Recipe submitted by SparkPeople user STAYLA.