Salads - Lettuce & Cuc - Cream & Vinegar

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 68.2
  • Total Fat: 4.5 g
  • Cholesterol: 15.4 mg
  • Sodium: 613.2 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.0 g

View full nutritional breakdown of Salads - Lettuce & Cuc - Cream & Vinegar calories by ingredient



Number of Servings: 4

Ingredients

    1 Head Lettuce
    Cucumber - 1/4 - Long English
    Onions - white, 1/4 Cup chopped or
    Fresh Green - 1/4 Cup
    Whipping Cream - 3 TBSP
    Vinegar - White - 2-3 Tbsp
    Salt - 1/2 - 1 Tsp - to taste

Directions



Serving Size: makes 4 1- cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user ICALTA.