Arugula Salad with Grilled Chicken

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 325.7
  • Total Fat: 13.6 g
  • Cholesterol: 85.0 mg
  • Sodium: 915.3 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 38.1 g

View full nutritional breakdown of Arugula Salad with Grilled Chicken calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 1


    1/2 cup Arugula, chopped
    1/2 cup Radicchio, chopped
    1/4 cup Endive, chopped
    4 piece Sun Dried Tomatoes
    4 oz Grilled Chicken Breast, no skin,
    2 Tbsp Ken's Light Options Dressing Balsamic Vinaigrette
    1 oz Shaved Parmesan Cheese


Toss the salad "greens", sun dried tomatoes and chicken with the dressing. Shave the parmesan cheese on top.

Serving Size: Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user KIMMIF.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.