Meatballs

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 111.7
  • Total Fat: 6.9 g
  • Cholesterol: 44.6 mg
  • Sodium: 83.5 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 6.8 g

View full nutritional breakdown of Meatballs calories by ingredient


Introduction

homemade meatballs homemade meatballs
Number of Servings: 16

Ingredients

    85% or leaner ground beef
    breadcrumbs
    Parmesan cheese
    Italian seasoning
    eggs (2)

Directions

Mix 1 lb ground beef w/ 1 cup bread crumbs, 3 tbs Italian seasoning, 1 tbs Parmesan cheese, 2 eggs (beaten)
Bake 350 for 20 min.

Serving Size: 12

Number of Servings: 16

Recipe submitted by SparkPeople user TMATEUS.

TAGS:  Beef/Pork |