Vegetarian Lasagne 1/12th 9X11 pan

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 165.1
  • Total Fat: 4.9 g
  • Cholesterol: 15.3 mg
  • Sodium: 335.5 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 3.5 g
  • Protein: 10.0 g

View full nutritional breakdown of Vegetarian Lasagne 1/12th 9X11 pan calories by ingredient
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Number of Servings: 12

Ingredients



    * Hodgson Mill WW Lasagna Noodles, 2.5 serving (remove)
    * Spinach, frozen, 1 package (10 oz) yields (remove)
    * Ricotta Cheese, part skim milk, 1.5 cup (remove)
    * *Spaghetti Sauce, Classico Tomato & Basil, 3 cup (remove)
    * Mushrooms, cooked, 1 cup pieces (remove)
    * Butternut Squash, 1 cup, cubes (remove)
    * Onions, raw, 1 cup, chopped (remove)
    * Peppers, sweet, red, fresh, 1 cup, chopped (remove)
    * Mozzarella Cheese, part skim milk, 4 oz (remove)

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user PWW818.

TAGS:  Poultry |

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