Vegan Gluten free bisquick pancakes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 71.4
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 141.3 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.6 g

View full nutritional breakdown of Vegan Gluten free bisquick pancakes calories by ingredient
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Yummy pancakes for the vegan, gluten free lifestyle :) Yummy pancakes for the vegan, gluten free lifestyle :)
Number of Servings: 8


    *Bisquick, Gluten Free Baking mix 1/3 cup (40g), 1 cup (remove)
    *Dairy, Milk - Silk Vanilla Soy Milk - lite, 1 cup (remove)
    Applesauce, unsweetened, .25 cup (remove)
    Blueberries, fresh, 0.5 cup (remove)


mix soy milk and applesauce and mix in dry ingriedients.

Add blueberries and put 1/4 cup mix on griddle and cook till lightly browned on both sides.

Serving Size: makes 8 decent size pancakes

Number of Servings: 8

Recipe submitted by SparkPeople user EGANZER.

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Member Ratings For This Recipe

  • Very Good
    1 of 1 people found this review helpful
    I made these - with out apple sauce and extra vanilla silk. Turned out fluffy like "regular" pancakes. The man and kid loved em. - 1/28/13

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