Grilled Pork Chops and Sweet Potato Wedges

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 302.8
  • Total Fat: 12.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 565.1 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 25.2 g

View full nutritional breakdown of Grilled Pork Chops and Sweet Potato Wedges calories by ingredient


Introduction

Easy Easy
Number of Servings: 1

Ingredients

    4 small sweet potatoes 1 1/2 pounds ut into 12 inch wedges
    1 Tablespoon olive oil
    kosher salt and pepper
    2 scallions chopped
    4 1inch thick bone in Pork chops (about 2 pounds)
    4 tablespoon Dijon mustard

Directions

Heat grill to med.-high. In a large bowl toss sweet potates with oil 1/4 teaspoon salt and pepper. Grill (reserve the bowl), turning often, until tender and slightly charred. 12-14 minutes. transfer potatoes back to the bowl and toss with the scallions.

Meanwhile season the chops with 1/4 teaspoon salt and pepper. Spread both sides of each chop with mustard and grill until cooked 5-7 minutes per side.

Serving Size: 1 pork chop and 1 sweet potao

Number of Servings: 1

Recipe submitted by SparkPeople user PPA123.