Tropical Fruit Smoothsicle

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 45.7
  • Total Fat: 1.1 g
  • Cholesterol: 2.8 mg
  • Sodium: 23.1 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.9 g

View full nutritional breakdown of Tropical Fruit Smoothsicle calories by ingredient



Number of Servings: 16

Ingredients

    2 small bananas
    2 cups plain Dannon yogurt
    1 cup nonfat milk
    2 cups Great Value Tropical Fruit Medley, frozen
    1/2 cup Splenda

Directions

Put all ingredients in a blender and blend until smooth. Dived equally between 16 popsicle trays. (You can find these at Wal-Mart or even a dollar store for pretty cheap during summer.) Freeze for at least 12 hours, but 24 hours is best.

Serving Size: Makes 16 popsicles

Number of Servings: 16

Recipe submitted by SparkPeople user ALLIEKAZ.