Hot and Sour Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 113.4
- Total Fat: 3.5 g
- Cholesterol: 14.6 mg
- Sodium: 376.1 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 1.3 g
- Protein: 9.4 g
View full nutritional breakdown of Hot and Sour Soup calories by ingredient
Introduction
this was thrown together and the spices are to taste.tofu can be used instead of or in addition to the turkey,
also soy sauce can be added. this was thrown together and the spices are to taste.
tofu can be used instead of or in addition to the turkey,
also soy sauce can be added.
Number of Servings: 8
Ingredients
-
Chicken Stock - 8 Cups
Turkey - !/2 Cup
Broccoli slaw - 1 1/2 Cups
Vinager - 2 Tbsp
Ginger - 1 tsp
pepper sauce - 1 tsp
Directions
Bring stock to boil and add vinegar and spices
Add Turkey and Broccoli
Cook until broccoli is tender.
Serving Size: 1 Cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user RITAJOJO1.
Add Turkey and Broccoli
Cook until broccoli is tender.
Serving Size: 1 Cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user RITAJOJO1.