Crabmeat Quiche

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 321.7
  • Total Fat: 19.9 g
  • Cholesterol: 64.9 mg
  • Sodium: 687.4 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.3 g

View full nutritional breakdown of Crabmeat Quiche calories by ingredient



Number of Servings: 6

Ingredients

    1 can Pillsbury crescent rolls
    1 cup shredded sharp cheese
    1 egg
    1/2 cup light whipping cream
    1 cup imitation crab meat (can be substituted with ham, bacon, or pepperoni too)

Directions

Preheat oven to 375ยบ.

Grease an 8 x 8" baking dish and cover bottom with unfolded crescent rolls to form a crust.

Arrange meat of your choice on top of the crust.

In a bowl, combine cheese, egg, and whipping cream. Then pour over meat.

Cook for 15-20 minutes. Makes about 6 slices.

Number of Servings: 6

Recipe submitted by SparkPeople user MANDIKINS96.

TAGS:  Fish | Dinner | Fish Dinner |