Avocado Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 131.2
  • Total Fat: 8.2 g
  • Cholesterol: 63.0 mg
  • Sodium: 137.8 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 11.4 g

View full nutritional breakdown of Avocado Tuna Salad calories by ingredient


Introduction

replace mayo for avocado!!! replace mayo for avocado!!!
Number of Servings: 4

Ingredients

    1 avocado, scooped out of skin and mashed
    1 5 oz. can tuna in water, drained
    1 hard boiled egg, finely chopped
    1 t. lime juice
    1/2 t. dill weed
    1/2 t. lemon-pepper seasoning
    1/4 t. garlic powder
    1/4 t. onion powder

Directions

Combine everything together in a bowl and serve on crackers, bread or wraps.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SCIACCA1.

TAGS:  Fish |