Healthy banana oatmeal cookie
Nutritional Info
- Servings Per Recipe: 22
- Amount Per Serving
- Calories: 71.8
- Total Fat: 1.4 g
- Cholesterol: 0.4 mg
- Sodium: 2.4 mg
- Total Carbs: 20.6 g
- Dietary Fiber: 2.7 g
- Protein: 1.7 g
View full nutritional breakdown of Healthy banana oatmeal cookie calories by ingredient
Introduction
A chewy, moist, healthy snack A chewy, moist, healthy snackNumber of Servings: 22
Ingredients
-
3 mashed ripe bananas
3 c cooking oats
1/2 c non-sweetened applesauce
1/2 c semi-sweet chocolate chips
2 T pure maple syrup
1 t. cinnamon
1/2 t nutmeg
1 t vanilla extract
Directions
Using a food processor, grind down 1 cup of oats to a fine powder - like flour. Add that and the rest of the ingredients to the mashed banana and mix well.
Use a scoop or melon baller to place 22 cookies on a parchment-lined cookie sheet. Smash just a bit with the bottom of a cup, they will stay in whatever shape you put them.
Bake 325 oven for 10 minutes. Remove and cool on racks.
Serving Size: makes 22 cookies, 1 cookie per serving
Number of Servings: 22
Recipe submitted by SparkPeople user GAEA303.
Use a scoop or melon baller to place 22 cookies on a parchment-lined cookie sheet. Smash just a bit with the bottom of a cup, they will stay in whatever shape you put them.
Bake 325 oven for 10 minutes. Remove and cool on racks.
Serving Size: makes 22 cookies, 1 cookie per serving
Number of Servings: 22
Recipe submitted by SparkPeople user GAEA303.