Red, White & Blue Punch bowl Cake

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 76.4
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 136.1 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.7 g

View full nutritional breakdown of Red, White & Blue Punch bowl Cake calories by ingredient



Number of Servings: 25

Ingredients

    1 large angel food cake,cubed
    1 large fat free whipped topping
    1 basket blueberries (washed & drained)
    1 basket strawberries (washed & drained)
    2 large fat free, sugar free instant vanilla pudding ( mix as directed) using skim milk

Directions

In a punch bowl, layer:
cubed cake
pudding
blueberries
cake
pudding
strawberries
Repeat until bowl is full.
Add 1 large whipped topping

Serving Size: approximately 25 servings 1/2 cup each

Number of Servings: 25

Recipe submitted by SparkPeople user DREMAHILL.

TAGS:  Desserts |