Reduced Sugar Chocolate Trifle

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 344.2
  • Total Fat: 20.9 g
  • Cholesterol: 48.5 mg
  • Sodium: 237.1 mg
  • Total Carbs: 49.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.5 g

View full nutritional breakdown of Reduced Sugar Chocolate Trifle calories by ingredient



Number of Servings: 12

Ingredients

    Pillsbury Sugar Free Devils Food Cake mix
    3 eggs
    1/2 cup oil
    2 boxes Jello Sugar Free and Fat Free chocolate pudding
    16oz container of Light Whipped Topping
    1 cup of milk chocolate morsels

Directions

Make cake according to directions, when cool cube. Make pudding according to directions, when set add 2 cups light whipped topping. In a trifle bowl layer dessert with cake, pudding, whipped topping, 1/2 cup chocolate chips, and repeat.

Serving Size: Makes about 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user R8CHJC.

TAGS:  Desserts |