Creamy Pasta with Chicken & Veggies
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 389.0
- Total Fat: 16.2 g
- Cholesterol: 71.8 mg
- Sodium: 285.5 mg
- Total Carbs: 48.8 g
- Dietary Fiber: 2.5 g
- Protein: 14.1 g
View full nutritional breakdown of Creamy Pasta with Chicken & Veggies calories by ingredient
Number of Servings: 8
Ingredients
-
Chicken Breast Tenderloins - Cut into peices
Sun Dried Tomatoes
Frozen Broccolli Florettes
Philidelphia italian Herb Cream Chease
Pasta of your choice
Directions
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user NCMERMAID5.