Crock Pot Chicken Alfredo with Spinach and Mushrooms

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Nutritional Info

Servings Per Recipe: 3
Amount Per Serving
Calories: 518.5

Total Fat: 22.0 g
Cholesterol: 230.2 mg
Sodium: 2,711.8 mg
Total Carbs: 16.8 g
Dietary Fiber: 3.7 g
Protein: 60.9 g

View full nutritional breakdown of Crock Pot Chicken Alfredo with Spinach and Mushrooms calories by ingredient

Introduction

This is a one dish meal that's very easy & satisfying. It's standard weekly fare in my household. This is a one dish meal that's very easy & satisfying. It's standard weekly fare in my household.

Minutes to Prepare: 15

Number of Servings: 3

Ingredients

1 9oz. pkg. frozen chopped spinach, thawed

1 8oz. carton sliced mushrooms

1 15oz. jar Newman's Own Alfredo Sauce

3-4 chicken breasts (depending on size), cubed

1 large red onion, coarsely chopped

1/2-1 clove garlic, minced

2 tsp. salt, or to taste

1/2 tsp. freshly ground black pepper

Directions

Cube the the raw chicken breasts (bite size works well). Place in crock pot and pour alfredo sauce to cover. Stir. Place onion, and garlic in crock pot. Stir. Add mushrooms and spinach and stir to mix all ingredients well. Cook on low about 6 hours. Enjoy alone or with a green salad.

Serving Size: Makes 3 large servings

Number of Servings: 3

Recipe submitted by SparkPeople user FLAXENGIRL1.