Chocolate sugar free Syrup (like Hershey;s) BFC 0/2
 BFC 0/2 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 74.6
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 37.9 mg
- Total Carbs: 27.0 g
- Dietary Fiber: 1.8 g
- Protein: 1.1 g
View full nutritional breakdown of Chocolate sugar free Syrup (like Hershey;s) BFC 0/2 calories by ingredient
Introduction
Homemade Chocolate Sugar Free Syrupin place of "Hersyey's Chocolate Syrup"
NOTE: Xylitol is a Sugar Alcohol zero Calories!!! Homemade Chocolate Sugar Free Syrup
in place of "Hersyey's Chocolate Syrup"
NOTE: Xylitol is a Sugar Alcohol zero Calories!!!
Number of Servings: 16
Ingredients
-
Cocoa, dry powder, unsweetened, 1 cup (remove)
Salt, .25 tsp (remove)
Water, tap, 1.25 cup (8 fl oz) (remove)
Vanilla Extract, 1 tbsp (remove)
xylitol, 2 cup (remove)
Directions
Combine 2 C Xylitol + 1.25 C Water boil/sugar syrup "COOL"
Combine dry ingredients + Sugar Syrup heat to smooth into syrup,
THEN add vanilla
Store in Refrigerator 2-3 months. It will become very thick when it is cold, but thins when reheated (use low heat and stir constantly. This can be stored @ room Temp for one month.
Serving Size: Makes 16 / 1/4 C servings =3 Tablespoons
Number of Servings: 16
Recipe submitted by SparkPeople user LIZGRAHAM.
Combine dry ingredients + Sugar Syrup heat to smooth into syrup,
THEN add vanilla
Store in Refrigerator 2-3 months. It will become very thick when it is cold, but thins when reheated (use low heat and stir constantly. This can be stored @ room Temp for one month.
Serving Size: Makes 16 / 1/4 C servings =3 Tablespoons
Number of Servings: 16
Recipe submitted by SparkPeople user LIZGRAHAM.