Company's Coming - Biscuit Topped Casserole (Most Loved Casseroles)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 619.2
- Total Fat: 32.1 g
- Cholesterol: 96.3 mg
- Sodium: 1,572.9 mg
- Total Carbs: 51.8 g
- Dietary Fiber: 2.0 g
- Protein: 30.5 g
View full nutritional breakdown of Company's Coming - Biscuit Topped Casserole (Most Loved Casseroles) calories by ingredient
Introduction
A rich, creamy casserole topped with fluffy, golden biscuits. Irresistible! A rich, creamy casserole topped with fluffy, golden biscuits. Irresistible!Number of Servings: 4
Ingredients
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1 tsp Cooking Oil
1 Lb Lean Ground Beef
1 1/4 C Carrots, sliced
3/4 C Onion, chopped
1/2 C Light Cream Cheese
1 Can Low-Fat Cream of Mushroom Soup
1/3 C Milk
1/4 C Salsa
Salt, Pepper
Tube of Refrigerator Country-Style Biscuits
Directions
Heat oil in large pan on medium. Add next 3 ingredients. Scramble fry for about 10 minutes until beef is no longer pink. Remove from heat. Drain.
Beat cream cheese in large bowl until smooth. Add soup. Stir.
Add beef mixture and next 4 ingredients. Stir. Transfer to ungreased 3 quart (3L) casserole. Bake, uncovered, in 375F oven for about 15 minutes.
Arrange biscuits on beef mixture. Bake, uncovered, for another 20 to 25 minutes until biscuits are golden.
Number of Servings: 4
Recipe submitted by SparkPeople user TDUFOUR.
Beat cream cheese in large bowl until smooth. Add soup. Stir.
Add beef mixture and next 4 ingredients. Stir. Transfer to ungreased 3 quart (3L) casserole. Bake, uncovered, in 375F oven for about 15 minutes.
Arrange biscuits on beef mixture. Bake, uncovered, for another 20 to 25 minutes until biscuits are golden.
Number of Servings: 4
Recipe submitted by SparkPeople user TDUFOUR.
Member Ratings For This Recipe
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SENORAHACHE
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IMAWINNER1019