Brioche Buns
Nutritional Info
- Servings Per Recipe: 48
- Amount Per Serving
- Calories: 77.6
- Total Fat: 2.9 g
- Cholesterol: 8.0 mg
- Sodium: 56.8 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 0.4 g
- Protein: 2.0 g
View full nutritional breakdown of Brioche Buns calories by ingredient
Number of Servings: 48
Ingredients
-
Egg Substitute, Butter, milk, Sugar, Salt, Flower, Water, Yeast
Directions
Serving Size: Makes 48 Buns, One Serving