CMR King Ranch Chicken
![CMR King Ranch Chicken](https://sparkpeo.hs.llnwd.net/e1/resize/630m620/e4/nw/5/3/l532247531.jpg)
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 383.3
- Total Fat: 22.3 g
- Cholesterol: 57.8 mg
- Sodium: 1,063.2 mg
- Total Carbs: 27.1 g
- Dietary Fiber: 3.3 g
- Protein: 19.2 g
View full nutritional breakdown of CMR King Ranch Chicken calories by ingredient
Number of Servings: 8
Ingredients
-
1/4 cup soft margarine
1 medium green bell pepper, seeded and chopped
1 medium onion, chopped
2 cans (10 3/4 oz) condensed cream of chicken soup
2 cans (10 oz each) Rotel Milder Diced tomatoes and Green Chillies
2 cups cubed cooked chicken
12 corn tortillas, torn into bite sized pieces
2 cups (8oz) shredded cheddar cheese
Directions
1. Melt margarine in large saucepan. Add bell pepper and onion, cook over medium heat until tender. Blend in soup, tomatoes and chicken, heat through.
2. Place a layer of 4 tortillas in bottom of 13x9x2 nch baking dish; top with 1/3 tomato mixture, then 1/3 cheese. Repeat 2 more times.
3. Bake ina preheated 375F oven for 40 minutes or until bubbling.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user BOSSLADYCMR.
2. Place a layer of 4 tortillas in bottom of 13x9x2 nch baking dish; top with 1/3 tomato mixture, then 1/3 cheese. Repeat 2 more times.
3. Bake ina preheated 375F oven for 40 minutes or until bubbling.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user BOSSLADYCMR.