Crockpot Cream Cheese Potatoes

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 145.7
  • Total Fat: 3.3 g
  • Cholesterol: 10.2 mg
  • Sodium: 239.4 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 4.7 g

View full nutritional breakdown of Crockpot Cream Cheese Potatoes calories by ingredient


easy really good potato Dish easy really good potato Dish
Number of Servings: 12


    2 Tbsp dried onion, minced or chopped
    2 cloves garlic, minced or 1/2 tsp
    garlic powder
    1 tsp salt
    1/4 tsp pepper
    2 pounds potatoes, scrubbed & sliced,
    about 8 medium
    8 ounces light cream cheese (1 package) cut in cubes


Lightly grease crock pot .

In a small bowl, combine onion, garlic, salt & pepper -
Layer 1/4 of the sliced potatoes in bottom of crock pot .
Sprinkle with 1/4 of the seasoning .
Layer with 1/3 of cream cheese cubes
Continue layering process, ending with layer of potatoes, then sprinkle with seasoning
Cover, cook on High 3 to 4 hours or low 7-8 hours
In last hour of cooking, stir potatoes gently
Serve when potatoes are tender

Number of Servings: 12

Recipe submitted by SparkPeople user SANDYJ59.