Low Sugar Raspberry Freezer Jam

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Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 37.3
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.3 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.1 g

View full nutritional breakdown of Low Sugar Raspberry Freezer Jam calories by ingredient
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Number of Servings: 40


    4 cups raspberries, crushed
    1 1/2 cups (or less) granulated sugar
    1 packet Ball Instant Fruit Pectin


1. Stir sugar and pectin in a bowl.

2. Add crushed fruit. Stir 3 minutes.

3. Ladle jam into clean jars and let stand 30 minutes. Enjoy.

NOTE: Freeze for up to one year. Refrigerate for up to three weeks.

Serving Size: Makes 40 2-tablespoon servings or 5 8-ounce containers

Number of Servings: 40

Recipe submitted by SparkPeople user CHANZLIKWILCOX.

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