Martha Stewart's Brown-Sugar Cherry Cakes
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 203.7
- Total Fat: 9.7 g
- Cholesterol: 54.2 mg
- Sodium: 175.6 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 1.0 g
- Protein: 2.6 g
View full nutritional breakdown of Martha Stewart's Brown-Sugar Cherry Cakes calories by ingredient
Introduction
from marthastewart.com (http://www.marthastewart.com/313665/brown-sugar-cherry-cakes) from marthastewart.com (http://www.marthastewart.com/313665/brown
-sugar-cherry-cakes)
Number of Servings: 12
Ingredients
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butter, flour, baking soda, salt, brown sugar, eggs, buttermilk, vanilla extract, cherries
Directions
Serving Size: makes 12 cakes
Number of Servings: 12
Recipe submitted by SparkPeople user YENNA44.