No Butter - low calorie Peach Cobbler Cake

No Butter - low calorie Peach Cobbler Cake
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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 239.8
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 180.7 mg
  • Total Carbs: 48.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.4 g

View full nutritional breakdown of No Butter - low calorie Peach Cobbler Cake calories by ingredient


Introduction

Very tasty alternative to old fashioned peach cobbler. No butter, eggs or oil is used in this recipe to keep the calories lower. Very tasty alternative to old fashioned peach cobbler. No butter, eggs or oil is used in this recipe to keep the calories lower.
Number of Servings: 9

Ingredients

    Granulated Sugar, 1 cup
    Brown Sugar, 1/4 cup, unpacked
    Cinnamon, ground, 1 tbsp
    Nutmeg, ground, 1 tsp
    Natural Apple Sauce, 1/4 cup
    Allspice, 1 tbsp
    Self-rising Flour, 1 cup
    Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry)
    Fit & Active yellow cling peaches Xtra Lite, 29 ounces
    Vanilla extract, 1 tbsp

Directions

Serving Size: 9 pieces

Preheat oven 350
Spray 9x9 pan with cooking spray

In a large mixing bowl, combine self rising flour, oatmeal, sugar, brown sugar, apple sauce, and milk.

Pour batter into pan.

Slice peaches to desired thickness. I cut each slice into 2 slices since they were very thick. Place slices on top of batter. Sprinkle with Nutmeg, Allspice, and Cinnamon

Bake for45 - 55 minutes or until a toothpick comes out clean.

Number of Servings: 9

Recipe submitted by SparkPeople user MSCOSSET.

Member Ratings For This Recipe


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    When do you put in the vanilla? - 8/5/18