Beef Gravy

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 29.7
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 219.1 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.8 g

View full nutritional breakdown of Beef Gravy calories by ingredient



Number of Servings: 8

Ingredients

    Wyler's Beef Granules, 2 tsp
    Water, cold, 2.5 cup (8 fl oz)
    Flour, white, .5 cup

Directions

mix granules with 2 C water. Bring to boil. Mix other .5 cup cold water with flour; shake well. With wisk, work flour mixture into broth until desired thickness.

Serving Size: Makes 8 2 oz servings

Number of Servings: 8

Recipe submitted by SparkPeople user MFASEA.

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