Sriracha Tilapia Tacos

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 307.7
  • Total Fat: 6.2 g
  • Cholesterol: 60.6 mg
  • Sodium: 907.9 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 36.8 g

View full nutritional breakdown of Sriracha Tilapia Tacos calories by ingredient



Number of Servings: 1

Ingredients

    *Tilapia, 5.3 oz (remove)
    Flour Tortillas, 1 tortilla, medium (approx 6" dia) (remove)
    Oikos Organic Greek Yogurt, Plain, 1 oz (remove)
    *AH - Sriracha Hot Sauce (1 TSP Serving), 1 serving (remove)
    Garlic, 2 tsp (remove)
    *Huy Fong Foods Inc. - Chili Garlic Sauce, 1 tsp (remove)
    *Lipton Onion Mushroom Soup & Dip Mix (Dry Mix), 1 tbsp (remove)
    Cabbage, fresh, .25 cup, chopped (remove)
    Cilantro, raw, 1 tbsp (remove)

Directions



Serving Size: 1 Taco

Number of Servings: 1

Recipe submitted by SparkPeople user DADDYPEZ.

TAGS:  Fish | Dinner | Fish Dinner |