Lowfat Banana Pudding

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 162.8
  • Total Fat: 3.4 g
  • Cholesterol: 1.6 mg
  • Sodium: 285.5 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.7 g

View full nutritional breakdown of Lowfat Banana Pudding calories by ingredient
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Introduction

lower fat version of a popular favorite lower fat version of a popular favorite
Number of Servings: 12

Ingredients

    2 1oz boxes of Jell-O Sugar Free Fat free Vanilla pudding
    2 bananas
    4 cups skim milk
    Vanilla Wafers, lowfat version
    Cool Whip free 1/2 of small carton

Directions

Mix 4 cups skim milk with 2 boxes of Jello vanilla pudding in a large bowl, allow to set for 5 mins. in refrigerator. In another large bowl place about 16 vanilla wafers to cover bottom of bowl. Then pour in 1/2 of vanilla pudding mixture, Slice up 1 banana and cover top of pudding, then layer 16 more vanilla wafers on top of bananas. Add second 1/2 of pudding and then top with 1/2 small carton of Cool whip free.

Number of Servings: 12

Recipe submitted by SparkPeople user KAYMOM.

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