Lemon of the Sea
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 415.0
- Total Fat: 9.4 g
- Cholesterol: 99.1 mg
- Sodium: 196.6 mg
- Total Carbs: 39.1 g
- Dietary Fiber: 4.2 g
- Protein: 44.0 g
View full nutritional breakdown of Lemon of the Sea calories by ingredient
Number of Servings: 2
Ingredients
-
Ingredients:
Cod (fish), 2 fillet (remove)
*Lemon Juice, 1 cup (remove)
Celery, raw, 1 cup, diced (remove)
Serrano Peppers, 2 pepper (remove)
Onions, raw, 0.5 cup, chopped (remove)
brown rice (1 cup cooked), 1 serving (remove)
Olive Oil, 1 tbsp (remove)
Directions
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user MSTRAHLE77.