Collard Salmon
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 275.0
- Total Fat: 9.9 g
- Cholesterol: 80.5 mg
- Sodium: 73.8 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 2.4 g
- Protein: 31.5 g
View full nutritional breakdown of Collard Salmon calories by ingredient
Number of Servings: 1
Ingredients
-
Ingredients:
Collards, 1 cup, chopped (remove)
*Brown Rice, long grain, .25 cup (remove)
Mushrooms, fresh, .25 cup, pieces or slices (remove)
Atlantic Salmon (fish), 4 oz (remove)
Directions
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user MSTRAHLE77.