Pasta with Chicken, Portabello Mushroom and Arugula
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 303.0
- Total Fat: 9.2 g
- Cholesterol: 47.8 mg
- Sodium: 129.0 mg
- Total Carbs: 31.5 g
- Dietary Fiber: 4.1 g
- Protein: 24.6 g
View full nutritional breakdown of Pasta with Chicken, Portabello Mushroom and Arugula calories by ingredient
Number of Servings: 8
Ingredients
-
Chicken Breast, no skin, 2.5 breast, bone and skin removed (remove)
Portabella Mushrooms, 100 grams (remove)
Garlic, 3 clove (remove)
Arugula, 1.5 cup (remove)
*Lemon Juice, 1 lemon yields (remove)
Catelli Smart Pasta (spaghetti), 300 gram(s) (remove)
*Asiago Cheese, 2 oz (remove)
*Canola Oil, 3 tbsp (remove)
Scallions, raw, 3 large (remove)
Directions
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SKYEAL.
