4.7 of 5 (9)
member ratings
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 240.3
  • Total Fat: 18.1 g
  • Cholesterol: 33.1 mg
  • Sodium: 40.8 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.6 g

View full nutritional breakdown of CUERNITOS (MEXICAN WEDDING COOKIES) calories by ingredient


These cookies will melt in your mouth! These cookies will melt in your mouth!
Number of Servings: 15


    1/2 C. powdered sugar
    1 C. butter, softened
    2 tsp. almond extract
    1 tsp. vanilla extract
    2 C. flour
    1/4 tsp. salt
    1 C. finely chopped or ground almonds or pecans


Preheat oven to 325
In large bowl, beat 1/2 cup powdered sugar, butter, and extracts until light and fluffy. Stir in flour, salt, and almonds or pecans (if desired). Mix until dough forms. Shape into 1 inch balls, or crescents. Place on ungreased cookie sheet.

Bake at 325 for 15-20 minutes. Watch closely until set but not brown. Remove from cookie sheet, cool slightly and roll in powdered sugar. Let cool completely and roll again.

Number of Servings: 15

Recipe submitted by SparkPeople user DEMENTEDGURL.

Member Ratings For This Recipe

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    1 of 1 people found this review helpful
    My family and I have made this for years! Love it, love it, love it!! Eat it in moderation though. - 12/23/07

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    YUMMY - 1/6/21

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    delicious. - 12/17/20

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    Tasty treat. - 11/3/20

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    We make a log version of these - 2/26/20