CUERNITOS (MEXICAN WEDDING COOKIES)

CUERNITOS (MEXICAN WEDDING COOKIES)

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 240.3
  • Total Fat: 18.1 g
  • Cholesterol: 33.1 mg
  • Sodium: 40.8 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.6 g

View full nutritional breakdown of CUERNITOS (MEXICAN WEDDING COOKIES) calories by ingredient
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Introduction

These cookies will melt in your mouth! These cookies will melt in your mouth!
Number of Servings: 15

Ingredients

    1/2 C. powdered sugar
    1 C. butter, softened
    2 tsp. almond extract
    1 tsp. vanilla extract
    2 C. flour
    1/4 tsp. salt
    1 C. finely chopped or ground almonds or pecans

Directions

Preheat oven to 325
In large bowl, beat 1/2 cup powdered sugar, butter, and extracts until light and fluffy. Stir in flour, salt, and almonds or pecans (if desired). Mix until dough forms. Shape into 1 inch balls, or crescents. Place on ungreased cookie sheet.

Bake at 325 for 15-20 minutes. Watch closely until set but not brown. Remove from cookie sheet, cool slightly and roll in powdered sugar. Let cool completely and roll again.



Number of Servings: 15

Recipe submitted by SparkPeople user DEMENTEDGURL.

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