Grilled Radicchio / Roasted Bell Peppers / Eggplant

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 174.2
  • Total Fat: 10.1 g
  • Cholesterol: 10.0 mg
  • Sodium: 464.6 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 3.9 g
  • Protein: 4.6 g

View full nutritional breakdown of Grilled Radicchio / Roasted Bell Peppers / Eggplant calories by ingredient



Number of Servings: 4

Ingredients

    Grilled Radicchio / Roasted Bell Peppers / Eggplant

Directions



Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user ALICIACYY.

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