Beef Stew
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 125.9
- Total Fat: 2.4 g
- Cholesterol: 32.3 mg
- Sodium: 298.7 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 2.4 g
- Protein: 14.7 g
View full nutritional breakdown of Beef Stew calories by ingredient
Number of Servings: 6
Ingredients
-
lean stew meat
red potatoes
celery
onion
tomato juice
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user BUSTERKATIE.