salmon and mushroom tagliatelle
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 300.3
- Total Fat: 10.2 g
- Cholesterol: 0.0 mg
- Sodium: 2.9 mg
- Total Carbs: 22.7 g
- Dietary Fiber: 1.7 g
- Protein: 31.4 g
View full nutritional breakdown of salmon and mushroom tagliatelle calories by ingredient
Introduction
Throwing what I had in into a dish Throwing what I had in into a dishNumber of Servings: 1
Ingredients
-
Mushrooms, fresh, 4 medium (remove)
salmon fillet, 1 serving (remove)
*Tagliatelle 60g (2 nests), 0.5 serving (remove)
*Extra Virgin Olive Oil, 0.5 tbsp (remove)
Directions
Cook the pasta in salted water and drain.
Cook the salmon in the microwave.
Fry the mushrooms off.
Mix together whilst tearing the salmon into pieces.
Serving Size: makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user GLITTERSTARSXX.
Cook the salmon in the microwave.
Fry the mushrooms off.
Mix together whilst tearing the salmon into pieces.
Serving Size: makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user GLITTERSTARSXX.