Spaghetti Ala Pattanesca
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 343.4
- Total Fat: 14.6 g
- Cholesterol: 0.0 mg
- Sodium: 266.7 mg
- Total Carbs: 45.4 g
- Dietary Fiber: 1.4 g
- Protein: 7.7 g
View full nutritional breakdown of Spaghetti Ala Pattanesca calories by ingredient
Number of Servings: 8
Ingredients
-
Olive Oil, 7 tbsp
Garlic, 1 clove sliced
Canned Tomatoes, 1 3/4 cup
Sliced black olive, 3/4 cup
Capers, canned, 1 tbsp, drained
Salt, 1 dash
Spaghetti, dry, 16 oz-(8 cups cooked)
Directions
Heat oil in pan, add garlic, tomatoes, olives, and capers. Stir well. Cook gently on medium-low heat for 20 min. Cook spaghetti until al dente. Drain thoroughly and pour sauce on top. Mix and serve.
Serving Size: makes about 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user EVAPALMER.
Serving Size: makes about 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user EVAPALMER.