Honey-balsamic salmon

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 354.9
  • Total Fat: 16.0 g
  • Cholesterol: 80.5 mg
  • Sodium: 79.4 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 29.0 g

View full nutritional breakdown of Honey-balsamic salmon calories by ingredient
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Low sodium Low sodium
Number of Servings: 2


    2 salmon filets (4 oz. ea.)
    1/2 cup balsamic vinegar
    1/2 cup water
    2 T honey
    1 T olive oil
    1/4 t garlic powder


Combine all ingredients except salmon in a large skillet over medium heat. Add salmon fillets. Cover and cook until salmon is done, about 10 minutes.

Number of Servings: 2

Recipe submitted by SparkPeople user LIGHTKEEPER54.

TAGS:  Fish | Dinner | Fish Dinner |

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