Baked Tuna Sandwiches

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 390.5
  • Total Fat: 21.8 g
  • Cholesterol: 64.1 mg
  • Sodium: 1,001.1 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 2.4 g
  • Protein: 20.5 g

View full nutritional breakdown of Baked Tuna Sandwiches calories by ingredient



Number of Servings: 5

Ingredients

    2 cans Tuna - drained
    1 can cream of mushroom soup
    1 cup cheddar cheese
    1 tsp minced garlic
    1/4 cup sour cream
    10 slices of bread
    butter

Directions

Mix first 5 ingredients. Butter one side of bread and place 5 slices butter side down on a cookie sheet. Top with equal portions of tuna mixture and place other bread on top buter side up. Bake at 375 for 15- 20 minutes.

Serving Size: 1 sandwich

Number of Servings: 5

Recipe submitted by SparkPeople user IZZY247.

TAGS:  Fish | Dinner | Fish Dinner |